Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, major's kale soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Major's kale soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Major's kale soup is something which I’ve loved my entire life.

This wonderful soup will warm your insides, delight your taste buds, and fill your stomach on a cold winter's night. A wonderful soup recipe and an easy way to eat the superfood kale! Kale Soup from Delish.com is a hearty, vegetarian delight.

To begin with this recipe, we have to first prepare a few components. You can have major's kale soup using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Major's kale soup:

1. Prepare 1 medium onion
2. Prepare 2 medium green peppers
3. Get 3 clove garlic
4. Take 1 bunch fresh kale
5. Prepare 15 oz diced tomatoes
6. Take 2 tbsp italian seasoning
7. Get 1 beef bullion cube
8. Get 48 oz tomato juice
9. Get 32 oz water

This recipe is super nutritious and packed with flavor, so perfect when you want healthy. This post may contain affiliate links. I saw my friend Patty's Kale Soup post on her blog Patty's Food back in May and I was really excited to try this recipe. See more ideas about Kale soup, Soup recipes, Cooking recipes. · This Creamy Potato Kale Soup is beyond velvety!

Steps to make Major's kale soup:

1. chop and sautee first 3 ingredients in soup pot
2. add kale to wilt
3. add diced tomatoes
4. then add water and tomato juice
5. once boiling add Italian seasoning and beef bullion
6. let simmer for at least 2 hours on very low heat

It's our new favorite soup to pair with paninis, bread, and grilled cheese.. Of Kale Soup Recipes on Yummly Kale Soup, Kale Soup, Kickin' Sausage And Kale Soup. My Fabulous Chaos. heavy cream, crushed red pepper, sausage, kale, salt, russet potatoes. Serve soup with hunks of crusty bread and butter.

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