Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bacon and cheese pretzel. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bacon and Cheese Pretzel is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bacon and Cheese Pretzel is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon and cheese pretzel using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon and Cheese Pretzel:

1. Make ready 6 Frozen Hanover pretzels or Super Pretzel defrosted and cut horizontally(this can be tricky,use a sharp serrated knife)
2. Prepare 12 slices cooked bacon
3. Take 6 slices provolone or cheese of your choice(I prefer provolone with bacon)
4. Make ready 2 tbsp butter
5. Prepare 1 Garlic salt

Instructions to make Bacon and Cheese Pretzel:

1. Melt one tablespoon of butter in pan to fit three pretzels.
2. Tear one bacon slice in half and place on bottom half of pretzel. Next one slice of cheese and another bacon slice and top of pretzel.
3. Fry as you would a grilled cheese until cheese is melted. When removed to a plate sprinkle with garlic salt.
4. Repeat with three other pretzels. I served with potato cheese soup….yum!!

So that is going to wrap this up for this special food bacon and cheese pretzel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!