Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, southwestern cheesy chicken and pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Southwestern Cheesy Chicken and Pasta is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Southwestern Cheesy Chicken and Pasta is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook southwestern cheesy chicken and pasta using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Southwestern Cheesy Chicken and Pasta:

1. Take 20 oz Rotel tomatoes and green chilies
2. Get 11 oz mexicorn, drained
3. Take 4 oz sliced black olives, drained
4. Prepare 1 tsp chili powder
5. Get 1/2 tsp oregano
6. Make ready 1/2 tsp salt
7. Prepare 1/4 tsp black pepper
8. Get 1/4 tsp ground cumin
9. Make ready 2 lb chicken breasts
10. Make ready 8 oz shredded sharp cheddar cheese
11. Take 1 1/2 cup sour cream
12. Prepare 1 lb medium shell pasta, cooked & drained
13. Make ready green onion
14. Prepare extra shredded sharp cheddar cheese
15. Prepare tomato juice
16. Prepare chopped onion

Instructions to make Southwestern Cheesy Chicken and Pasta:

1. Add Rotel tomatoes, corn, olives, chopped onion, tomato juice, & seasonings to crock pot.
2. Stir and add chicken.
3. Cook on LOW 8 hours.
4. Shred chicken in cooker.
5. Stir in cheese and sour cream.
6. Stir in cooked pasta.
7. Serve with more cheese and green onions.

So that’s going to wrap this up with this special food southwestern cheesy chicken and pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!