Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, turmeric tomato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turmeric Tomato Soup is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Turmeric Tomato Soup is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have turmeric tomato soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric Tomato Soup:

1. Take 1 (16 oz) can of tomato sauce (or thick tomato juice)
2. Prepare 1 cup veggie broth + 1/4 cup for kale
3. Prepare 1 tsp light oil (I used avocado)
4. Take 2 garlic cloves (minced)
5. Prepare 1 tbs turmeric (plus more for garnish)
6. Make ready 1 tsp cayenne
7. Get 1 tsp cumin
8. Take to taste salt pepper
9. Prepare hemp seeds & pepitas (for garnish)
10. Take 2 cups chopped kale (for garnish and sustenance)

Steps to make Turmeric Tomato Soup:

1. Heat the oil and saute the garlic
2. Once fragrant and toasted, add tomato sauce, broth, and spices
3. Allow to simmer for about 15 minutes.
4. In the mean time sauté your kale with the veggie broth on low for 5 minutes.
5. Put soup in bowls, add kale, pepitas, hemp seeds along with more turmeric for garnish.
6. Enjoy!

So that’s going to wrap this up for this exceptional food turmeric tomato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!