Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy onion tomato chutney. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy onion tomato chutney is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy onion tomato chutney is something that I’ve loved my whole life. They are nice and they look fantastic.

Onion Tomato Chutney - Easy Recipe with no tempering and with flavors of onions. Both the versions of tomato chutney taste good and go well with This Tomato chutney a spicy, tangy and tasty South Indian chutney and pairs extremely well with idli, dosa, uttapam, pakora or vada varieties. spicy onion tomato chutney recipe hello friends welcome to house cooking recipes today we will see how to make spicy onion.

To begin with this particular recipe, we must first prepare a few components. You can cook spicy onion tomato chutney using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy onion tomato chutney:

1. Get 1 Big onion
2. Get 1 Tomato
3. Take 3 Dry red chilli
4. Make ready 3 Garlic pods
5. Get A small piece Ginger
6. Get small Tamarind
7. Get To taste Salt
8. Take For tempering Ingredients:
9. Prepare 1 tbsp Coconut oil
10. Get 1/4 tsp Mustard
11. Prepare a bunch Curry leaves
12. Make ready 1tbsp chopped onion

The key ingredients of this chutney are Tomatoes and Onions which are further flavored with other spices. South Indian Tamilnadu hotel style spicy Tomato Onion Chutney. Red Chutney, Kaara Chutney recipe for idli and dosa. The Tomato Onion chutney is my savior.

Steps to make Spicy onion tomato chutney:

1. Put all the ingredients for the onion tomato chutney in a mixing jar and grind to a smooth paste.
2. Heat oil in pan, then add mustard, curry leaves and chopped onions.
3. Then add the ​​chutney and saute for 10 minutes in a medium heat.
4. Spicy onion tomato chutney is ready. It's goes good with all breakfast items.

I do this Tomato Onion Chutney at least twice a week. Onion tomato chutney recipe is the most popular chutney down south and is a very flavorful chutney which takes in very few ingredients along with tempering. This onion tomato chutney goes well with roti or dosa or idli or even rice. Its the perfect accompaniment down south for even breakfast recipes. RK is a huge fan of Spicy, Oniony, Garlicky and Tangy.

So that’s going to wrap it up with this exceptional food spicy onion tomato chutney recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!