Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, prawns with dry fenugreek leaves. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Prawns with dry fenugreek leaves is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Prawns with dry fenugreek leaves is something which I have loved my entire life.

They Are Not Very Important When It Comes To Cooking! What Can You Use Instead Of Fenugreek Leaves. Description of Kasuri Methi, What is Dried Fenugreek Leaves?

To begin with this particular recipe, we have to first prepare a few components. You can cook prawns with dry fenugreek leaves using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Prawns with dry fenugreek leaves:

1. Prepare Half kg prawns
2. Prepare 1 tsp cumin seeds
3. Make ready 1 big onion
4. Prepare 2 tomatoes
5. Make ready 4 green chillies
6. Get 3 tbsn dry fenugreek leaves
7. Get 2 tbsp ginger garlic & chilli paste
8. Prepare 2 tbsn oil
9. Take 1 tsp salt
10. Get 1 tbsn chilli powder
11. Make ready 1 tsp turmeric
12. Get 1 pinch garam masala powder

Fenugreek is an herb long used in alternative medicine. It's a common ingredient in Indian dishes and often taken as a supplement. Fenugreek leaves are used widely for its medicinal benefits to treat diabetes, constipation and even kidney ailments. In this article, we shall discuss fresh and dried Fenugreek leaves benefits in detail.

Instructions to make Prawns with dry fenugreek leaves:

1. First heat oil, add cumin seeds and onion, saute then add ginger garlic and chilli paste mix well for few seconds add the tomatoes and chilli, now add the turmeric and chilli powder and salt, mix well and cook for 2 mins.
2. Then add the prawn and cook till done then add the washed dry fenugreek leaves and mix with prawns.
3. This I used(pic1)now add 1 pinch of garam masala and mix..now garnish with coriander leaves. Serve hot 😊 #newyoutuber #cookpad

Fenugreek seeds can be used as told above. ▶ Alfalfa/Watercress: You can also use these leafy vegetables if they are available in your neighborhood. They have a taste that's similar to celery. For example, the dried leaves can be utilized as a herb, the ground seeds can be added into a variety dishes such as a spice and the plant can be cooked as a vegetable like microgreens and sprouts. Amazing and wonderful benefits of fenugreek seeds and leaves are due to its rich nutritional content. The seeds are the most widely used part of fenugreek - they are usually dried and ground.

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