Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's peppered fruit salsa with cinnamon chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's Peppered Fruit Salsa With Cinnamon Chips is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mike's Peppered Fruit Salsa With Cinnamon Chips is something that I’ve loved my entire life. They’re fine and they look wonderful.
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack.
To begin with this recipe, we have to first prepare a few components. You can cook mike's peppered fruit salsa with cinnamon chips using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Get ● For The Salsa
- Make ready 3 Cups Fresh Strawberries
- Make ready 2 Cups Fresh Raspberries
- Make ready 1 Cup Fresh Mint
- Get 1 LG Red Apple
- Make ready 1 (8 oz) Can Minced Pineapple
- Make ready 1 EX LG Firm Beefeater Tomato
- Make ready 1 LG Jalapeño Pepper
- Get 1/2 Cup White Onion
- Make ready 1/2 Cup Cilantro
- Prepare 1 EX LG Pablamo Pepper [or 2/3 cup]
- Prepare 4 Habenero Peppers [or 1/4 cup]
- Take to taste Fresh Ground Black Pepper
- Prepare 2 Limes [juiced]
- Take 2 Lemons [juiced]
- Prepare 1/4 Cup Each: Bell Peppers [red, orange, yellow & green]
- Prepare ● For The Cinnamon Chips
- Prepare 1 Package Thick 6" Round Flour Tortillas [quartered]
- Prepare as needed Fresh Ground Cinnamon
- Make ready as needed Frying Oil
Best when made and eaten the same day otherwise the. See how to make homemade fruit salsa with cinnamon-sugar sprinkled baked tortilla wedges. You'll see how to make sweet, fresh fruit salsa, combining. Refreshing, sweet fruit salsa with homemade crispy cinnamon tortilla chips.
Instructions to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Here's what you'll need. Pineapple not pictured.
- Fine chop everything except for raspberries and strawberries. Leave raspberries whole and quarter your large strawberries.
- Quarter your fresh flour tortillas.
- Fry in oil until tortillas are browned and crispy. Work in 10 chip batches.
- Drain chips on thick paper towels and dust with [no sugar] ground cinnamon immediately so it sticks to chips.
- Serve chips warm and salsa ice cold.
- This salsa is excellent on toasted bagels with cream cheese as well. Enjoy!
Fruit Salsa with Baked Cinnamon Sugar Chips. This post may contain affiliate links. This fruit salad with cinnamon-flavored wonton chips is a sweet, healthy twist on chips and salsa that's easy to pack on the go. This fruit salsa is sweet, juicy and refreshing and is served with the most amazing cinnamon chips. To make cinnamon chips, you'll need to start with small flour tortillas which get cut into wedges.
So that’s going to wrap this up for this exceptional food mike's peppered fruit salsa with cinnamon chips recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


