Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, “langos” the hungarian fried bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

“Langos” The Hungarian fried bread is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. “Langos” The Hungarian fried bread is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook “langos” the hungarian fried bread using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make “Langos” The Hungarian fried bread:

1. Take 700 ml lukewarm water
2. Take 50 g fresh or 20g dried yeast
3. Prepare 1 1/2 tsp sugar (granulated)
4. Prepare 1000 g Bread Flour
5. Take 3 tsp salt
6. Prepare Plenty of oil for frying
7. Take Topping:
8. Make ready Soured Cream
9. Make ready Grated Cheese

Instructions to make “Langos” The Hungarian fried bread:

1. In a lukewarm water stir the yeast in, add the sugar and let yeast to rise. (Takes 4-5 minutes)
2. Mix the salt with flour and pour the yeasty water, then knead into a solid dough. Cover the dough in a bowl with a kitchen cloth for hour raising to double size.
3. Until the dough is raising, heat the oil up to 175-180C°
4. With an oily hand, tear a tennis ball sizes from the dough and, shape into a thin, disc-shaped shape and fry them in plenty of hot oil. Just a few minutes on both sides is good enough.
5. Take them on a paper towel, smear them thickly with sour cream and sprinkle with a good large portion of cheese.

So that’s going to wrap this up for this special food “langos” the hungarian fried bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!