Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage and potato pot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage and potato pot is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Sausage and potato pot is something that I’ve loved my entire life. They are nice and they look fantastic.
This easy Instant Pot sausage and potatoes recipe is great, simple weeknight meal. This creamy Sausage and Potatoes is a healthy meal (made with turkey sausage!), FULL of flavour and can be made in the Instant Pot or stovetop. If you haven't been around here long, you might not know that I love comfort food.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and potato pot using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sausage and potato pot:
- Take 3 onions, cut in half and sliced
- Make ready 50 ml olive oil
- Get 2 tbsp cake flour
- Get 1 can peeled and chopped tomatoes (410g)
- Prepare 6 large potatoes, peeled and cut into 8 pieces each
- Prepare 1 can coconut milk
- Make ready 3 large yellow bell peppers, sliced
- Take 4 twiggs of fresh thyme, chopped
- Get 1 hand full of fresh coriander, roughly chopped
- Get 1 1/4 kg sausage, use any 2 different types, I use beef cocktail chipalatas and russian/savaloy (you can also use vegetarian sausage)
- Make ready 15 ml worcestershire sauce
- Prepare 20 ml soy sauce
- Get 10 ml garlic paste
- Make ready 200 ml full cream milk
- Make ready 1 salt and pepper to taste
Put the potatoes, onions, carrot, mushrooms and sausages into a large roasting tin. Pour on the oil and toss everything together making sure everything is well coated. In this video I show you how to make Sausage and Potato Soup in the instant pot. Instagram - @potatoesandpearls Website - www.potatoesandpearls.com Links.
Instructions to make Sausage and potato pot:
- Fry the onions in the olive oil until they turn almost transluscent
- Add the cake flower and fry for 30 seconds
- Add the tomatoes and simmer on a medium heat for 5 minutes stirring every 2-3 minutes
- Add the potatoes and coconut milk, simmer for a further 40 minutes. Stirring every 5-6 minutes
- In the meantime brown the sausage, cut into thick slices. If you use beef cocktail chipalatas, don't slice them. Set the sausage aside for now
- Add to the potato, tomato and onion mix the worcestershire sauce, soya sauce, garlic, yellow bell peppers, salt and pepper and simmer for 10 minutes
- Add the sausage, milk, thyme, coriander and simmer for a further 20 minutes or until the potatoes are soft
- Serve with bread or rice
How do you make sausage and potatoes in a crock pot? This is one of the recipes we rely on for busy weeks and the entire family enjoys this meal so much. Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy. An Instant Pot® flawlessly melds kielbasa, sauerkraut, and potatoes into this classic German-style comfort food UGC Reviews Modal.
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