Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, slow cooker tomato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Tomato Soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Slow Cooker Tomato Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker tomato soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Tomato Soup:

1. Take 2 (28 oz) cans of low/no sodium crushed tomatoes
2. Get 2 cups low/no sodium chicken or vegetable broth
3. Prepare 1 medium onion, chopped
4. Make ready 1-2 cups carrots, diced
5. Get 2-3 cloves garlic, minced
6. Make ready 2 tsp dried oregano
7. Get 1 tsp dried thyme
8. Take 2-3 bay leaves
9. Take 4 tbsp no salt butter
10. Get 1 cup whole milk, half and half, or coconut milk
11. Get Ground black pepper for taste

Instructions to make Slow Cooker Tomato Soup:

1. Add all of the ingredients, except the bay leaves and milk/cream, into the slow cooker. Stir everything together.
2. Next, place the bay leaves into the pot, close the lid, set the temperature to low, and cook for 6 to 8 hours. It took us about 7 hours.
3. At the end, remove half of the soup to a bowl or blender. Pour half of the milk/cream, and blend it all together. Repeat for the second half and return the soup to the slow cooker. Remove the bay leaves before blending together
4. Enjoy! Maybe with a Ghost shaped quesadilla?

So that’s going to wrap it up for this exceptional food slow cooker tomato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!