Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crock pot creamy italian chicken tomato soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crock Pot Creamy Italian Chicken Tomato Soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crock Pot Creamy Italian Chicken Tomato Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have crock pot creamy italian chicken tomato soup using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Make ready 3 large boneless skinless chicken breasts
- Take 1 small onion, chopped
- Get 2 clove garlic, minced
- Make ready 1 (14 ounce) can coconut milk (full fat)
- Prepare 1 cup chicken broth
- Prepare 1 (14 ounce)can diced tomatoes (add the juice)
- Prepare 1 8 ounce can tomato sauce
- Take 2 tbsp Italian seasoning
- Make ready 1 tbsp dried basil
- Get 1/2 tsp sea salt (more to taste)
- Take 1 fresh ground pepper to taste
Instructions to make Crock Pot Creamy Italian Chicken Tomato Soup:
- Mix coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot. Add chicken. Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily. Shred chicken and return to crock pot. Keep warm until ready to serve.
So that is going to wrap it up with this special food crock pot creamy italian chicken tomato soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


