Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, corn uttapam. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Uttapam made from corn and gram flour or besan; rice flour are crispy, tasty, super yummy and easy. Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it.

Corn uttapam is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Corn uttapam is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have corn uttapam using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Corn uttapam:

1. Make ready 1 cup Crushed corn (american)
2. Prepare 1/2 cup Chopped onion capsicum tomato all together
3. Get 1 cup suji (rava)
4. Take 1/4 cup Besan
5. Make ready 1 tbspoon wheatflour
6. Take 1/2 cup Curd
7. Make ready to taste Green chilli ginger paste acc
8. Take to taste Salt, tamarind acc
9. Make ready Chopped coriander
10. Prepare Oil / butter for cooking
11. Take Green chutney for serving

Uttapam or Uthappa is a dosa-like breakfast recipe from South Indian cuisine. I have tried to make a uttapam with fresh sweet corn kernels. The best part is that the corn uttapam can be made in no. Cooking with Kumud: Sweet Corn Yogurt Soup & Uttapam.

Steps to make Corn uttapam:

1. Mix all the ingredients in a mixing bowl add little water
2. Let the mixture rest for at least 10 mins consistency should be like idli batter
3. Heat dosa pan. Brush it with oil spread the corn batter on the hot pan pour little oil or butter. let it cook for 5 to 7 mins on both the sides on medium to high flame
4. Your yummy uttapam is ready to serve for your loved ones😋

Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter, which can be a long process. Bread Uttapam, on the other hand, is instant and easy to make. Uttapams remain a firm favourite of mine. Onion Uttapam is a delightful breakfast recipe which is loved by people of all age groups.

So that’s going to wrap this up for this special food corn uttapam recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!