Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, maple syrup salmon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Maple Syrup Salmon is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Maple Syrup Salmon is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook maple syrup salmon using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Maple Syrup Salmon:

1. Make ready 2 salmon fillets
2. Take 2 cloves garlic, minced
3. Take salt and pepper
4. Prepare maple syrup
5. Take soy sauce

Instructions to make Maple Syrup Salmon:

1. Preheat oven 350 degrees. Place salmon on a cooking sheet. Sprinkle salt and pepper on fillets. Mince garlic and spread about 1 small clove on each fillet. Splash each fillet with low sodium soy sauce and cover the fillet with maple syrup.
2. Place cooking sheet in the oven and cook for about 20-23 minutes.
3. Remove from oven and enjoy :)

So that’s going to wrap it up with this exceptional food maple syrup salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!