Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, strawberry galette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Strawberry Galette is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Strawberry Galette is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook strawberry galette using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Strawberry Galette:

1. Take 1 sheet gluten and dairy free puff pastry
2. Make ready 2 tablespoons caster sugar
3. Get 450 g strawberries halved
4. Make ready 1 egg beaten

Steps to make Strawberry Galette:

1. Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
2. Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
3. Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes

So that’s going to wrap this up with this special food strawberry galette recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!