Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, avo toast with spinach, feta and salmon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Avo toast with spinach, feta and salmon is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Avo toast with spinach, feta and salmon is something that I have loved my whole life.

Smashed avo on toast with an egg and chilli is probably may favourite everyday simple breakfast, but having all these extra bits makes it even better. Aside from the pesto, which adds a luxurious treat element; the mushrooms & spinach are all essentially free and could be added to the every day. Crumble the feta over top of the salad and sprinkle the pine nuts around the salmon.

To begin with this recipe, we must first prepare a few components. You can have avo toast with spinach, feta and salmon using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avo toast with spinach, feta and salmon:

1. Take 4 toasts of bread/brioche
2. Get 1 avocado
3. Make ready 100 g smoked salmon
4. Take 40 g feta (danish feta)
5. Get Fresh spinach
6. Prepare Lemon or lime
7. Get Garlic
8. Take Paprika or ground chili
9. Take Salt and pepper

Avocado on toast with smoked salmon. Sumac, feta and mint avocado toast. Crumble over some feta, tear over a few mint leaves, add a pinch sumac and a good drizzle of olive oil. Hummus does not belong on avo on toast and this is the hill I will die on today.

Instructions to make Avo toast with spinach, feta and salmon:

1. Smash avocado in a bowl. Add salt, pepper, lemon/lime squeeze and paprika/ground Chili. Mix everything together
2. Toast your bread.
3. Heat up a pan on high heat and drizzle olive oil in it. Add all your spinach and cook for 2-3 minutes.
4. On your toast: spread the avocados, add spinach, salmon and feta. (On top of each other). Add lemon squeeze, salt, pepper and paprika again.
5. Enjoyyyyy! 🥑🍞🥬

Some flakey smoked salmon, some creamy smashed avo — these two are SOULMATES. It's like tricking you into thinking you're being healthy cause it's ~feta~ and it's ~crumbled~ — but really, just admit you have a cheese. This recipe makes salmon preparation simple while still introducing a gourmet touch. For an avocado still in its shell, a rectangle of feta that wouldn't even cover all the toast and a line of salt which is probably impossible to even pick up. Top with the second salmon fillet.

So that is going to wrap this up for this exceptional food avo toast with spinach, feta and salmon recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!