Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, raspberry coconut chia pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Raspberry Coconut Chia Pudding is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Raspberry Coconut Chia Pudding is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have raspberry coconut chia pudding using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Raspberry Coconut Chia Pudding:

1. Take 12 oz light coconut milk
2. Get 1/3 cup chia seeds
3. Get 1/4 cup agave nectar
4. Take 1/2 tsp vanilla
5. Prepare 6 oz raspberry

Steps to make Raspberry Coconut Chia Pudding:

1. Combine all ingredients except for raspberries and mix well.
2. Chill for 4 hours, or until chia seeds expand and absorb coconut milk.
3. Stir once more and spoon into serving dishes.
4. Top with fresh raspberries or raspberry coulis.

So that is going to wrap this up for this special food raspberry coconut chia pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!