Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, pumpkin roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Pumpkin Roll is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Pumpkin Roll is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin roll using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Roll:

1. Get Pumpkin Cake
2. Prepare 3 eggs
3. Prepare 1 cup sugar
4. Prepare 2/3 cup pumpkin
5. Get 1 tsp baking soda
6. Take 3/4 cup flour
7. Take 1/2 tsp cinnamon
8. Prepare shortening
9. Prepare Sweet Cream Cheese Filling
10. Prepare 1 cup cream cheese
11. Make ready 2 tbsp butter
12. Take 3 tsp vanilla
13. Prepare 1 cup powdered sugar

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Steps to make Pumpkin Roll:

1. Mix eggs, sugar, pumpkin, flour, cinnamon, and baking soda in a medium bowl.
2. Spread shortening onto a baking pan. Make sure to get it every where and use it liberally.
3. Flour the baking sheet. Get it every where. Dump out the excess.
4. Put in oven for 14 mins at 350°F.
5. Prepare a damp towel. And spread it out on the counter.
6. Once the cake is done. Gently turn over the pan onto the damp towel.
7. Roll up the by folding one of the sides onto the cake and roll the cake in to a roll.
8. Mix the cream cheese, butter, and vanilla.
9. Slowly add powdered sugar while mixing.
10. Once the cake has cooled to room temperature. Unroll it on the counter.
11. Spread the Cream Cheese filling over the inside of the roll.
12. Roll up the cake and you're done.
13. You can wrap them in aluminum foil and freeze them. They should keep all year.

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