Step-by-Step Guide to Make Any-night-of-the-week Ovo Con Tomato

Ovo Con Tomato
Ovo Con Tomato

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ovo con tomato. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ovo Con Tomato is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Ovo Con Tomato is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have ovo con tomato using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ovo Con Tomato:
  1. Prepare 1/4 loaf bread of choice (day old bread)
  2. Prepare 1 medium onion
  3. Make ready 3 large tomatoes
  4. Make ready 1 tsp garlic salt
  5. Take 1 tsp salt to taste
  6. Make ready 1 tsp grounded allspice
  7. Get 1 tsp pepper
  8. Take 3 eggs
  9. Get 2-3 tbs vegetable oil
Steps to make Ovo Con Tomato:
  1. The night before, lay out 1/4 loaf of your bread of choice to harden. When you are ready to cook, piece the bread into small chunks (no crust).
  2. Get one medium saucepan and add finely diced onion in the pan with vegetable oil. Cook on medium heat until onions are carmelized.
  3. In another medium pot, add tomatoes to boiling water on high heat for 1 minute or enough to blanch them.
  4. Tomatoes should be easy to peel and if they are too hot, submerge in cold water until cooled and then peel and cut the green part of the tomato. also quarter and remove seeds.
  5. Once tomatoes are peeled puree them until there are no chunks, and add the tomatoes to the onion.
  6. Add the garlic salt, and salt, and combine. Then beat eggs in a bowl.
  7. Add bread then, at low heat add eggs to the mixture in the pan but be sure to do this fast so none of the eggs cook.
  8. Once stirred, mixture will lighten. once combined completely, take off heat and enjoy :))

So that is going to wrap it up with this special food ovo con tomato recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close