Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, tomato basil soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tomato Basil Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tomato Basil Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tomato basil soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Basil Soup:

1. Make ready 1/2 stick butter
2. Get 4 Tbsp. Olive oil
3. Prepare 3 medium yellow onions, grated
4. Prepare 1/2 C. flour
5. Prepare 4 (28 oz.) Cans of crushed tomatoes
6. Make ready 1 1/4 C. Chicken broth
7. Take 1/4 C. Sugar
8. Take 1 Tbsp. Kosher salt
9. Make ready 1 tsp. Celery salt
10. Prepare 3/4 tsp. Black pepper
11. Take 3/4 C. Heavy cream
12. Get 2 Tbsp. Honey
13. Make ready 1/4 C. Fresh basil leaves, torn

Instructions to make Tomato Basil Soup:

1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

So that is going to wrap it up with this special food tomato basil soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!