Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.

Sweet Potato Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet Potato Pie is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Pie:

1. Make ready 4 cups all purpose flour
2. Take 1 3/4 cups butter favored shortening
3. Take 3 tbl white sugar
4. Make ready 2 tsp salt
5. Take 1 egg
6. Make ready 1/2 cup ice water
7. Take 2 cups sweet potatoes (2 medium potatoes)
8. Make ready 1/2 cup butter
9. Prepare 1/2 cup white sugar
10. Make ready 1/2 cup brown sugar
11. Take 1/2 cup evaporated milk
12. Take 2 eggs
13. Get 1/2 tsp ground nutmeg
14. Prepare 1/2 tsp ground cinnamon
15. Make ready 1/4 tsp ginger
16. Make ready 1 tbl flour
17. Prepare 1 tsp vanilla extract

How to Make Sweet Potato Pie As the holidays approach, nothing reminds me more of Thanksgiving than a good old fashioned sweet. Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Is it a dessert, a side dish or both? A lightened-up sweet potato pie recipe, perfect for Thanksgiving.

Steps to make Sweet Potato Pie:

1. Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
2. In a large bowl add flour and shortening bring it together.
3. Add sugar and salt. Mix the egg with the ice water.
4. Pour the egg mixture into the crust and combine.
5. Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
6. Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
7. When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
8. Add butter and seasonings and mix together again.
9. Taste before adding eggs !!!!
10. Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
11. Let cool for 30 minutes. ENJOY

While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are high in beta-carotene and. Sweet potatoes are sweeter than pumpkins, and though the pies are usually made in the same way with eggs, cream or evaporated milk, and pie spices, sweet potato pie tends to be lighter, airier, and. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.

So that is going to wrap this up with this exceptional food sweet potato pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!