Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, salame de chocolate. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Salame de chocolate is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Salame de chocolate is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salame de chocolate using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Salame de chocolate:
- Take 250 gms dark chocolate
- Make ready 90 gms butter
- Get 100 gms digestive biscuits
- Make ready 1/2 cup dry fruits
- Make ready 2 tbsp powdered sugar
- Take 1 tbsp vanilla extract
- Make ready 1/2 tbsp coffee
- Prepare 2 tbsp milk
Steps to make Salame de chocolate:
- First of all, crush the biscuits.
- Melt chocolate & butter.Melt until completely smooth. Remove from heat.
- Add other ingredients.
- Mix until combined well.
- Put the mixture into refrigerator for 15 mins.
- After it, spread half of the mixture onto plastic bag. Shape it to log.
- Roll & twist the ends to seal. Repeat the same procedure with remaining mixture.
- Refrigerate it for atleast 2-3 hours, until firm.
- Remove the plastic wrap after 2-3 hours and cut it intto round shape. Serve it.
So that’s going to wrap it up with this special food salame de chocolate recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


