Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy tofu(awara). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Tofu(awara) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Spicy Tofu(awara) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy tofu(awara) using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Tofu(awara):

1. Get Tofu(awara)
2. Prepare Cabbage
3. Make ready Onions
4. Get Grated scotch bonnet
5. Make ready Oil
6. Prepare Salt
7. Prepare Ajino Moto
8. Prepare Mixpy
9. Take Curry

Steps to make Spicy Tofu(awara):

1. Cut the tofu and marinate with salt and ajino Moto, allow it to sit for 15-30 minutes and fry in hot oil until slightly golden and keep aside.
2. In a sauce pan add oil and onions stir and add the scotch bonnet stir fry and add curry, mixpy and little salt stir and add the sliced cabbage, stir fry for 3-4 minutes add the fried tofu and combine together and serve.

So that’s going to wrap it up for this exceptional food spicy tofu(awara) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!