Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tofu masala. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tofu Masala is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Tofu Masala is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tofu masala using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tofu Masala:

1. Take 100 grams Tofus, diced in 1 inch cube
2. Make ready 1/2 tbsp vegetable oil
3. Take 2 small onion, chopped
4. Make ready 1/2 tsp cumin seeds
5. Prepare 2 small tomato, chopped
6. Prepare 4 clove garlic, chopped
7. Make ready 2 piece green chillies, chopped
8. Make ready 1/2 tsp ground corriander seeds
9. Get 1/2 tsp ground cumin
10. Prepare 1/4 tsp Garam Masala
11. Make ready 1/4 tsp turmeric
12. Get 1/2 tsp red chilli powder
13. Take salt
14. Make ready 1/2 cup water
15. Get corriander, to garnish

Steps to make Tofu Masala:

1. Heat oil in a deep pan.
2. Add cumin seeds, garlic, onions and green chillies. Cook until onion turns brownish.
3. Add tomatoes and stir on medium flame for 2 minutes until tomatoes are cooked.
4. Add all the spices and salt and mix well.
5. Now add water and mix.
6. Add tofus and stir well.. simmer for 5 mins on low flame until gravy is little thick.
7. Garnish with corriander leaves and serve.

So that is going to wrap this up for this special food tofu masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!