Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, scrumptious jazzy cornbread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Scrumptious Jazzy Cornbread is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Scrumptious Jazzy Cornbread is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have scrumptious jazzy cornbread using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Scrumptious Jazzy Cornbread:

1. Prepare 1 box Krusteaz Honey Cornbread Mix
2. Prepare 1 packages Butterball Turkey salami (chopped into small pieces)
3. Get 2 Green Onions chopped
4. Make ready 1 packages Shredded Colby Jack cheese

Instructions to make Scrumptious Jazzy Cornbread:

1. Make the honey cornbread mix as directed.
2. Chop the turkey salami into small pieces.
3. Chop the green onions.
4. Add the salami and green onions to the honey cornbread mixture and mix well. This will double your muffins!
5. Scoop mixture into muffin tins, there should be enough for 12 gorgeous muffins!
6. Add a nice 3 finger pinch of shredded colby jack cheese on top of each muffin
7. Bake at 400° 11-13 minutes. Watch them so they don't overcook. My oven is really hot, so my muffins were done at only 9 minutes. They came out so moist and delicious!
8. Some condiments you may want to try with your cornbread is Chichi's salsa and ranch dressing! What a kick of flavor! Enjoy!

So that is going to wrap this up for this special food scrumptious jazzy cornbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!