Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy dish of tofu and minced meat. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy dish of Tofu and minced meat is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spicy dish of Tofu and minced meat is something which I have loved my entire life.

The Japanese version of this famous Sichuan spicy dish (Mapo Tofu/Mapo Doufu) is made with readily available ingredients and it is a lot less oily but is still an incredible flavour explosion in a bowl - I want the sauce on tap! I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish.

To begin with this recipe, we have to first prepare a few components. You can cook spicy dish of tofu and minced meat using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy dish of Tofu and minced meat:

1. Take 1 package Tofu
2. Make ready 250 ground pork
3. Get 1 clove garlic, minced
4. Get 1 tsp ginger, minced
5. Make ready 4 scallions
6. Get 1 TBSP chili paste with fermented soy bean(豆板醤)
7. Make ready ☆2 TBSP cooking sake
8. Get ☆1 TBSP sweet bean sauce
9. Prepare ☆1 TBSP soy sauce
10. Prepare ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
11. Make ready ☆1 tsp sugar
12. Make ready ☆1 cup water
13. Get ●1 TBSP potato starch with 1/4 water
14. Take 1 TBSP sesame oil

Such humble home-cooked food (家常菜) is the reason why I like. Mapo Tofu - Tofu Lover's Go-To Dish. Mapo Tofu is very soft tofu that is set in a spicy chili sauce with minced meat. Once the spring onion begins to sizzle, put in onion and minced meat.

Instructions to make Spicy dish of Tofu and minced meat:

1. Separate scallion into green and white parts and mince them both.
2. In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
3. Add ground pork until it changes the color, 3 minutes.
4. Add chili paste with fermented soy bean(豆板醤)
5. Add all the ingredients of ☆ into the pan and cook until it boils.
6. Add tofu and cook it until it boils again for 3 minutes to give the tofu flavor
7. Turn the heat down to low and add ● mixture of potato starch and mix it very well. (The sauce will get thicker)
8. Turn the heat up and drizzle sesame oil and green scallions, heat for one minute.

Cook until the meat is no longer red. Pour in soy sauce, Korean red chili flakes, sugar. Tofu with minced pork is one home-cooked dish that served in every Chinese household. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. You did not miss out anything in the tofu and minced meat recipe.

So that’s going to wrap it up with this special food spicy dish of tofu and minced meat recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!