Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken cordon bleu. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken cordon bleu is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken cordon bleu is something which I’ve loved my entire life. They are nice and they look fantastic.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked.

To get started with this recipe, we must prepare a few components. You can have chicken cordon bleu using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken cordon bleu:

1. Prepare stuffing
2. Take 3 slice of ham, chopped
3. Get 3 slice of salami, chopped
4. Make ready 4 slice provolone cheese, chopped
5. Take 1 tsp garlic powder
6. Get 1 tbsp flour
7. Prepare 1 tbsp milk
8. Take chicken
9. Get 2 chicken breasts, thawed
10. Take 1 egg, beaten
11. Get 1 tbsp flour
12. Get 1/2 cup Italian seasoned bread crumbs

Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Arrange chicken smooth side down on a work surface. Cover one half of each breast with one slice of ham and one slice of cheese, leaving. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason.

Steps to make Chicken cordon bleu:

1. Put all the ingredients for stuffing in a medium sized bowl and mix thoroughly. Set aside.
2. Preheat oven to °375
3. Pound chicken breasts out till 1/2 inch thick, stuff with mixture. Dip in egg, flour, and bread crumbs.
4. Repeat with other chicken breast and place in a buttered baking dish. Cook in oven for 25-30 minutes

Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Chicken cordon bleu is typically deep-fried or pan fried, but here we simply bake it in the oven. It's much healthier and also much less of a pain (who else hates setting up a deep fryer?!) So, "Cordon Bleu" essentially means "Blue Ribbon" and "Chicken Cordon Bleu" means a chicken dish awarded for its excellence. Didn't think you'd learn some French here today. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman.

So that is going to wrap this up with this exceptional food chicken cordon bleu recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!