Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tofu dip. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tofu Dip is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tofu Dip is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu dip using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tofu Dip:
- Make ready 150~200g silken tofu (drain water in a sieve for 5 mins)
- Take 1/4 onion (minced, sprinkle 1/2 tsp salt and stir, leave for 5 mins, pat dry with paper towels)
- Get 1/2 can tuna
- Get 1 tbsp mayonnaise
- Take 1/2 tbsp dashi (or soy sauce)
- Prepare to taste Salt and pepper
Instructions to make Tofu Dip:
- Put tofu through a strainer with a spatula. Add all ingredients and stir well. Season with salt and pepper.
So that’s going to wrap it up with this exceptional food tofu dip recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!