Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hells chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hells Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Hells Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hells Chicken:
- Take 6 chicken breasts (boneless/skinless/
- Get Vegetable oil (as needed)
- Prepare Dredge
- Prepare 1/2 cup flour
- Get 3 Tbsp cajun seasoning
- Prepare 3 Tbsp red pepper flakes
- Prepare Sauce
- Get 28 oz diced tomatoes
- Take 1/4 cup onion (diced)
- Get 4 garlic cloves (minced)
- Make ready 1 Tbsp cajun seasoning
- Get 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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