Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, malay style fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

I usually cook Malay-style fried rice. If you didn't have all the ingredients, it is okay. In Malaysia and Indonesia, fried rice is known as nasi goreng, and it is one of my favorite comfort foods.

Malay Style Fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Malay Style Fried rice is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Malay Style Fried rice:

1. Make ready Rice
2. Prepare Prawns, minced chicken
3. Get 2 tablespoons chili paste
4. Take 2 tablespoons mashed/blended onions
5. Get Mashed garlic and anchovies
6. Prepare Oyster sauce, soy sauce
7. Prepare Vegetables or Chili padi (optional)
8. Prepare Salt
9. Make ready Cooking oil

This simple but filling recipe for fried rice can be eaten on its own or served as a side dish with other Malaysian dishes, such as fried chicken or prawn sambal. Fried rice is one of the staple cuisine in Asian countries. Nasi Biriyani - Singapore & Malaysia Style Tasty Biriyani Recipe! It's a simple fried rice in omelette parcel ; available at malay hawker stalls and usually served with sliced cucumber, tomato and drizzled with ketchup or chilli sauce.

Instructions to make Malay Style Fried rice:

1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so Guys, I was crazy about my fried rice. And this was thanks in large part to our amazing little neighborhood Chinese restaurant that knew how to fry. Photo about Village style fried rice is a popular Malay style fried rice. Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of chicken soup to wash it all down.

So that’s going to wrap it up with this exceptional food malay style fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!