Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's italian style polenta appetizer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Brad's Italian style polenta appetizer is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Brad's Italian style polenta appetizer is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook brad's italian style polenta appetizer using 6 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Brad's Italian style polenta appetizer:

1. Take Either store bought or homemade polenta molded in a tube
2. Make ready Genoa salami
3. Take Vine ripened tomatoes
4. Take Balsamic vinegar
5. Get Sliced fresh mozzarella
6. Make ready leaves Fresh basil

Instructions to make Brad's Italian style polenta appetizer:

1. Heat a tbs of oil in a non stick pan on med low. Slice polenta into 1/4 inch slices
2. Fry polenta 5 minutes on each side
3. Grease a baking sheet.
4. Place polenta slices on it spread out.
5. Lay 2 slices of salami on each polenta.
6. Place a slice of tomato on each
7. Drizzle all with balsamic vinegar
8. Place a mozzarella slice on each
9. Place a basil leaf on each
10. Bake at 425 until mozzarella is well melted
11. Serve immediately. Enjoy

So that is going to wrap it up with this exceptional food brad's italian style polenta appetizer recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!