Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turkish savory pastry with spinach, red pepper and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkish Savory Pastry with spinach, red pepper and cheese is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Turkish Savory Pastry with spinach, red pepper and cheese is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have turkish savory pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Turkish Savory Pastry with spinach, red pepper and cheese:

1. Make ready 10-20 baby spinach leaves
2. Take 1 tea spoon salt
3. Get 1 cup crumble feta cheese
4. Get 1/2 cup green onions,/optional
5. Make ready 1/2 tsp grated ginger/optional
6. Get for the Dough:
7. Take 1 stick melted butter,(cooled down)
8. Prepare 4 oz vegetable oil
9. Prepare 1 egg
10. Make ready 3 tbl spoon plain yogurt
11. Get 1 tsp salt
12. Prepare 1,5 tsp baking powder
13. Get 1 cup corn flour
14. Get 2 cup wheat flour
15. Make ready for the topping:
16. Take 1 yolk beaten
17. Get sesame and /or nigella seeds to decorate

Instructions to make Turkish Savory Pastry with spinach, red pepper and cheese:

1. Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.
2. Add crumbled feta cheese to veggies,
3. In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,
4. Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.
5. You will add dough cheese mixture,folding couple of times.
6. Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.

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