Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, baked crispy tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Crispy Tofu is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Baked Crispy Tofu is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked crispy tofu using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Crispy Tofu:
- Make ready 2 medium firm tofu
- Get Cooking oil
- Prepare COATING:
- Make ready Corn starch
- Take Almond Milk (or any milk)
- Get 1 cups panko breadcrumb
- Prepare 1/2 tsp salt
- Make ready 1/2 pepper
Steps to make Baked Crispy Tofu:
- Cut the tofu into fingers. Pat dry with kitchen towel.
- Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
- Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
- Spray tofu with a thin layer of oil.
- Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.
So that’s going to wrap it up for this special food baked crispy tofu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


