Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sesame and vinegar natto. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame and Vinegar Natto is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sesame and Vinegar Natto is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have sesame and vinegar natto using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sesame and Vinegar Natto:

1. Prepare 1 pack Natto
2. Get 1 tbsp Ground sesame seeds
3. Get 1 tbsp Vinegar (any)
4. Take Natto pack sauce / mustard
5. Prepare 1 green onion, bonito fish flakes, etc. Topping of your choice

Instructions to make Sesame and Vinegar Natto:

1. Put all the ingredients in a container, mix well, and it's done.
2. Use ground sesame seeds if possible. They are good for digestion.
3. For reference: If you pour the vinegar on the natto and let it sit for over 15 minutes, the natto will absorb the vinegar and it will be easier to mix. I do this when I am preparing dinner.

So that’s going to wrap this up with this special food sesame and vinegar natto recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!