Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked tofu. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked tofu is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Baked tofu is something that I have loved my whole life. They’re fine and they look wonderful.

This crispy tofu is quick and easy to make, totally customizable with your favorite seasonings or sauces, naturally gluten-free and vegan. It's crispy on the outside, but soft on the inside. Learn how to make the best crispy tofu in this recipe video.

To get started with this recipe, we must prepare a few components. You can cook baked tofu using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked tofu:

1. Prepare Tofu
2. Take Onions and pepper mix
3. Get Seasoning
4. Get Spices
5. Get Oil
6. Prepare Spring onion

For baked tofu, the best kind to use is firm or extra firm; anything softer will likely crumble for this The runner-up was the frozen tofu: this version absorbed the marinade the best and took on the most. Learn how to cook crispy baked tofu in three delicious ways. The base of this tofu recipe is made up of low-sodium tamari, avocado oil, salt, pepper. How to make Baked Tofu - with three bold and flavorful marinades!

Instructions to make Baked tofu:

1. Cut your tofu into your desired shape
2. Make your marinate by adding all ingredients apart from tofu and spring onions.
3. In a bowl, marinate the tofu and allow to sit for 2 hrs or more
4. Grease your pan and bake at 150-180 degrees. Add the spring onions when it's almost done. Enjoy 😋

Never have bland tofu again, with these three variations - Sesame Ginger Miso, Spicy. This baked tofu recipe is absolutely amazing: it's so easy, quick, healthy, and even oil free. You are going to love this baked tofu recipe! It is crispy, healthy, nutritious, and so delicious even without. Use your oil-free baked tofu in any recipe that calls for pre-cooked tofu : add it to stir-fry, marinate it in various sauces, add it to soup, salads, etc.

So that’s going to wrap it up for this special food baked tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!