Step-by-Step Guide to Prepare Quick Beef White Pulao

Beef White Pulao
Beef White Pulao

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef white pulao. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

In This video we are teach you that how to make Beef/Mutton white pulao recipe Step by step guide in Urdu Hindi with English subtitles if you like so. KookingK has an amazing White Beef Pulao Recipe. It is an authentic Degi Pulao.

Beef White Pulao is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beef White Pulao is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook beef white pulao using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef White Pulao:
  1. Make ready 1/2 kg beef (seeny ka ho tw behtar hy) chikna gosht
  2. Prepare 1/2 kg Basmati Rice soak in water at least 1 1/2 hours
  3. Get 2 tablespoons gram masala
  4. Get 1 large tomato
  5. Prepare 1 large Onion
  6. Make ready 1 tablespoon ginger garlic paste yakni k lie. Pulao k lie 1 tablespoon mazeed chahye
  7. Get 4-5 green chillis
  8. Get 4-5 red button chillis
  9. Make ready 1 tablespoon coriander seeds
  10. Get 1 tablespoon fennel seeds
  11. Prepare 6-7 tablespoons oil. Ghee ziada best rehta hy pulao k lie tw koshesh karyn k ghre hi use karyn
  12. Get 1 liter water
  13. Take 2 tablespoons Dahi

On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat. Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to. Beef Pulao Recipe in Urdu & English available at Sooperchef.pk.

Instructions to make Beef White Pulao:
  1. Cooker me sab se pani phly beef 1 tablespoon garam masla Tomato onion 1 tablespoon ginger garlic paste bottle red chillis green chillis salt sonf n dhania dal k lif achy se bnd kar k whistle laga dyn. Meny srf 3 whistle hi lagi thein. Aur pressure khtm hony k bad uski lid hata dyn.
  2. Ab aik pot me oil (ghee) gram karyn use me baki ka bacha hua gram masla coot kar dal dyn. Saboot Dhania agar nhn psnd tw pulao me skip kardyn lkn yakhni me nhn kehiye ga.
  3. Gram masla halka sa fry kar k us me ginger garlic paste dalyn thora sa fry karyn aur yakhni me se beef chan k nikal k wo bhi dal dyn. Yakhni ko alihda bowl me rkh lyn.
  4. Aur jo yakhni me masla bacha hy chahye tw discard kardyn warna usy grind kar k pulao me add kar lyn mazeed zaiqa ajata hy. Lkn phr start me gram masaly aur ginger garlic wala step skip kardyn wrna bht ziada masla hojy ga. Ab blender jug me dahi daly.
  5. Us me hari mirchyn aur blkuuuuul thori c sonf dalyn aur grind karlyn.
  6. Dahi wala mixture beef me add kar k us me beef me bhoon lyn aur dahi ka pani achy se dry karlyn.
  7. Ab phly se bhigy huye chawal dal dyn aur yakhni jo chan k nikali thi usy bhi dal dynchawalon ka namak bhi add kardyn. Agar yakhni chawal k ratio se kam hy tw mazeed pani add karlyn aur agar ziada hogae h tw sari mat dalyn thori c rok ly bad me kam ajygi palne rice dal k bhi use karakty hyn.
  8. Lid dhak dyn aur flame high kardyn boil any tak hab boil ajay tw flame medium kardyn.
  9. Is satge par isy dum laga dyn. Jab pani blkul thora sa reh jay. Aur yeh mazydar sa white beef pulao ready with raita. Try karyn aur batyie kesi lagi meri ammi ki recipie ♥️

Learn to cook Beef Pulao at home by Pulao is one of the most relished meat and rice-based recipes of all, and that is why the culinary. In a cooking pot add cooking oil, onion, green chili, onion, tamarind and cook until light brown. Here is your step by step guide to the perfect Beef yakhni Pulao. Find Recipe in Urdu and English #HappyCookingToYou. Basanti Pulao or Holud Pulao is not only a family favorite but a dish mandatorily cooked on the day of Jagadhatri Pujo at my ancestral place.

So that is going to wrap it up for this exceptional food beef white pulao recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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