Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, marmite pork ribs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Marmite Pork Ribs is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Marmite Pork Ribs is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook marmite pork ribs using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Marmite Pork Ribs:
- Get Pork ribs marinade
- Get 12 pcs pork short ribs
- Get 1 tbsp Soy sauce
- Prepare 1 tbsp hao xing wine
- Get Pepper
- Get Corn starch
- Get Sauce
- Get 1 tsp vegemite
- Make ready 3 tbsp honey
- Get 1 tsp soy sauce
- Prepare 1 tbsp worchester sauce
- Make ready 3 garlics
- Get 1 shallots
- Make ready Oil
- Prepare Additional
- Prepare Toasted sesame seeds
Instructions to make Marmite Pork Ribs:
- Marinade pork ribs for minimum 1 hour. Afterwards, heat a pan and oil, deep fry the pork ribs. Coat pork ribs with additional corn starch for crunchiness. Then, doublefry.
- Mix vegemite and honey in a bowl, then dilute with hot water.
- Heat a pan, fry garlic and shallots, then add the mixing sauce. Add worchester sauce and other seasoning. Stir and taste. Next, bring the fried pork ribs in and add diluted corn starch to thicken.
So that is going to wrap it up with this exceptional food marmite pork ribs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
