Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, italian bread salad: panzanella. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Italian Bread Salad: Panzanella is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Italian Bread Salad: Panzanella is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook italian bread salad: panzanella using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Italian Bread Salad: Panzanella:

1. Prepare 350 g italian bread ciabatta, or french bread, cut into cubes
2. Take 2 large tomatoes
3. Make ready 2 cucumbers, sliced
4. Get 1/2 cup red onion, sliced
5. Take 1/2 cup olive oil
6. Make ready 2 tablespoons balsamic vinegar
7. Get 10 basil leaves, shredded
8. Prepare salt
9. Make ready black pepper

Steps to make Italian Bread Salad: Panzanella:

1. Trim the tomatoes and cut each into 8 wedges.
2. In a large bowl mix together tomatoes wedges, cucumber and onion slices and bread cubes.
3. For the dressing, in a small bowl mix the balsamic vinegar, olive oil, basil then salt and pepper.
4. Pour the dressing on the vegetable bowl, toss well and serve.

So that is going to wrap this up for this special food italian bread salad: panzanella recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!