Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken satay (sate ayam). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Satay (Sate Ayam) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Satay (Sate Ayam) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken satay (sate ayam) using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Satay (Sate Ayam):
- Get 350 g Chicken Meat (skinless, boneless, cut into pieces)
- Make ready Marinade (processed in a blender);
- Prepare 50 g Shallots
- Make ready 30 g Garlic
- Get 20 g Ginger
- Take 1 tsp Turmeric Powder
- Get 1 tsp Coriander Powder
- Take 1 tsp Fennel Powder
- Prepare 1 tsp Cumin Powder
- Take 1 tsp salt
- Prepare 3 Tbsp Cooking Oil
- Prepare 1/3 cup water
- Make ready For Grilling;
- Take as needed Wooden Skewers
Instructions to make Chicken Satay (Sate Ayam):
- Marinate the chicken with the blended marinade for 3 hours minimum.
- Arrange the chicken on wooden skewers. Lightly oil a pan grill so the chicken won't stick.
- Grill the chicken satay until brown; be sure to try to get the char on the chicken.
- Serve with peanut sauce and cucumber.
So that is going to wrap it up with this special food chicken satay (sate ayam) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
