Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef stew (бефстроганов). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef Stew (Бефстроганов) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Beef Stew (Бефстроганов) is something that I have loved my whole life.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal.

To get started with this particular recipe, we have to prepare a few components. You can cook beef stew (бефстроганов) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stew (Бефстроганов):

1. Get 700 grams beef / veal
2. Get 3 onion
3. Prepare 1 liter flour
4. Take 200 grams sour cream
5. Prepare 200 grams water
6. Get 1 salt

Homemade beef stroganoff is a crowd favorite! You can find it on many Yes, ground beef is much better replacement of a good steak. Because stew beef type of meat that will.

Instructions to make Beef Stew (Бефстроганов):

1. Wash and cut the meat into medium slices. Fry on a pan with oil and put on a separate plate. Leave the pan with meat juice and oil for the next step / Мясо вымыть , нарезать средними пластинками , обжарить в сковороде на подсолнечном масле и сложить в казан.
2. Peal and cut the onions (in semicircles), fry on the same pan where the meat was / Почистить лук, нарезать полукольцами и обжарить на сковороде, где жарилось мясо
3. Fry onions till golden brown, then add a table spoon of flour, sour cream and water. Mix together (you can add more flour/water, etc for the right consistency) / когда лук станет золотистым добавить ложку муки перемешать и добавить сметану и воду,
4. Add pepper, mix and wait till boiling, then add meat. Set on low fire and stew until ready / Поперчить, хорошенько перемешать, дать закипеть и вылить в казан. Поставить на маленький огонь и тушить до готовности!

So that’s going to wrap it up for this exceptional food beef stew (бефстроганов) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!