Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's chilled chunky lobster salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Mike's Chilled Chunky Lobster Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mike's Chilled Chunky Lobster Salad is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's chilled chunky lobster salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chilled Chunky Lobster Salad:

1. Take 2 (8 oz) Lobster Tails [steamed - rough chopped]
2. Take 10 oz Immitation Crab Meat [flaked]
3. Take 1/4 Cup Celery [fine minced - with leaves]
4. Get 1/2 tsp Old Bay Seasoning
5. Prepare 3/4 Cup Real Mayonnaise
6. Make ready 1/4 Cup Fresh Chives
7. Take 1 tbsp Lemon Juice
8. Make ready 1/2 tsp Lemon Zest
9. Take 1/2 tsp Dill Weed
10. Get Pepper [to taste]
11. Make ready Whole Milk [optional - used to thin mixture if needed]

Chef Mike will demonstrate how to prepare a gourmet Lobster Salad that take very little time and will impress all your friends. You can see all his Cooking. Toss chopped lobster meat and some of the chopped chives in remaining citrus vinaigrette and season with salt and pepper. Chunky Lobster, which is inspired by the famous Luke's Lobster, has made Oxley Tower its new home!

Instructions to make Mike's Chilled Chunky Lobster Salad:

1. Steam lobster tails on a lifted rack covered for 20 minutes. - - Allow them to cool and rough chop lobster.
2. Or, you can broil them. - - See my recipe for Mike's EZ Broiled Lobster Tails.
3. Flake your chilled Immitation Crab Meat. Don't use real crab meat. It'll overwhelm your dish making it too rich. Pictured below is a great brand.
4. Zest your lemon, fine mince your celery and chop your chives. - - Mix all other ingredients in a bowl. - - Gently fold in your seafood. - - Use whole milk to thin if you feel your mixture is too thick. - - Chill in fridge for 30 minutes to an hour. - - Serve with lemon wedges to the side. - - Garnish with fresh parsley and paprika.
5. Enjoy!

Chilled Lobster Salad With Lemon Thyme MadeleineFood Republic. DIRECTIONS Combine corn, lettuce and watercress in a large bowl; toss well. These hearty lobster salad sandwiches make a generous lunch for two people, especially when served with pickles and potato chips on the side. Tons of lobster meat, beautiful grilled pineapple, chunks of creamy avocado, crunchy cucumber and loads of crisp, fresh lettuce unite to create a unique and. Chunky Lobsters has opened its flagship store in Tanjong Pagar and opening week queues were insane, to say the least.

So that’s going to wrap it up for this exceptional food mike's chilled chunky lobster salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!