Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, lentil and sausage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lentil soup flavored with sausage and herbs. Serve with Romano cheese sprinkled on top of each serving bowl. I love the sausage and lentil soup at Carrabb's Grill and always wish I would be able to get the recipe.

Lentil and Sausage Soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Lentil and Sausage Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have lentil and sausage soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lentil and Sausage Soup:

1. Prepare 16 oz. green lentils
2. Get 1 1/2 lbs Italian sausage
3. Make ready 1 medium onion, diced
4. Make ready 1 fire roasted pepper, diced
5. Make ready 1 celery stalk, diced
6. Get 1 carrot, grated
7. Prepare 1 zucchini, quartered and sliced
8. Prepare 4 Roma tomatos, diced
9. Make ready 4 c veal (or chicken) stock
10. Make ready 2 cloves garlic, pressed
11. Make ready 2 tsp fennel seeds
12. Get 2 tsp dried red chili, minced
13. Prepare 1 tbs dried Italian herbs
14. Make ready TT salt and pepper
15. Make ready 2 tsp olive oil
16. Take 2-4 c water

But what will really win you over is its savory, smoky flavor, which leaves just the faintest hint of spice on your tongue. It's inspired by sausage and white bean soup, but we gave it a Southern twist by adding. Sausage and Lentil Soup Storing Tips. This soup is a copycat version of Carrabba's Spicy Sausage Lentil soup!

Steps to make Lentil and Sausage Soup:

1. Heat oil in large pot over medium heat. Add fennel seeds and dried chili flakes and sautee until aromatic, about 30 seconds
2. Add and brown sausage. Remove from pot and drain, reserving 1 tbsp of drippings
3. Return reserved drippings to pot with the onion, roasted pepper, celery, and sautee approximately 5 minutes
4. Add garlic, carrot, and herbs to pot and saute 5 more minutes
5. Add sausage and remaining ingredients with enough water to fill pot 2 inches from top and bring to a boil
6. After 30 minutes, place 2 cups of soup in a food processor, pulse until smooth, and return to pot. Reduce until desired consistency

It's loaded with hot Italian sausage, lentils, ham, veggies and is totally delicious! Lentil & Sausage Stew is a fast and easy soup bursting with flavor and chock full of good-for-you vegetables! Plus it freezes well for later. I know this Lentil & Sausage Stew isn't the prettiest thing to look at but, OMG, it will knock the socks right off your taste buds! This hearty lentil soup is made with smoked sausage, vegetables, tomatoes and lentils, all simmered in an herb broth.

So that’s going to wrap this up with this special food lentil and sausage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!