Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, roasted vegetable salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roasted Vegetable Salad is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Roasted Vegetable Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted vegetable salad using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Vegetable Salad:
- Make ready 1 bag Brussels sprouts, halved
- Prepare 3 sweet potatoes, peeled and medium diced
- Take 1/2 large purple onion, thin sliced
- Get 1/4 cup olive oil
- Make ready 1 tsp dried oregano
- Prepare 1 tsp dried thyme
- Prepare 1/2 tsp paprika
- Prepare Salt & pepper
- Take 1 cup leftover roasted green beans and red peppers, rough cut
- Take 2 stalks celery with leaves, thin sliced
- Take @ 12 small red potatoes boiled, cooled and halved
- Take 1/2 cup crumbled feta cheese
- Take 1/2 cup dried cranberries
- Make ready 1 cup raw baby spinach
- Get 1/2-3/4 cup white balsamic vinaigrette
Instructions to make Roasted Vegetable Salad:
- Prep Brussels sprouts, sweet potatoes and red onion. Spread on baking sheet. Drizzle with olive oil and sprinkle the spices and salt & pepper over veggies. Toss and then roast in 425 degrees preheated oven for about 20 minutes or until done and turning brown. Remove and set aside to cool.
- In large bowl add all the other ingredients except dressing. Once roasted veggies are cooled add them to the bowl.
- Just before serving pour dressing over veggies and toss to combine.
So that is going to wrap this up for this exceptional food roasted vegetable salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


