Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, veal a la flemish style. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veal a la Flemish style is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Veal a la Flemish style is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have veal a la flemish style using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veal a la Flemish style:

1. Prepare 2 onion
2. Take 500 grams veal
3. Prepare 3 celery
4. Prepare 100 grams parsley
5. Get 500 grams dark beer
6. Get 3 slice rye bread
7. Get 1 tbsp dark sugar
8. Make ready 3 tsp mustard with grains
9. Take 2 tbsp oil
10. Take 1 pinch salt & pepper

Steps to make Veal a la Flemish style:

1. cut the veal in cubes
2. on preheated frying pan, cook in oil for 5 min until golden brown
3. place meat, cut celery, beer in a pan
4. add salt & pepper and stew for 30 min on moderate temperature
5. in a separate pan, fry onions for 5 min until golden brown.
6. mix onions with sugar, place on top of veal.
7. cover bread slices with mustard, place on top of veal
8. stew for 10 min

So that’s going to wrap this up with this special food veal a la flemish style recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!