Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, potato toffee. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Potato toffee is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Potato toffee is something which I have loved my entire life.

Pop it in the fridge to set up for that perfect crisp toffee snap. Sweet meets salty in the most amazing way! Peel & boil the potato's well, mash it till its smooth & keep aside.

To get started with this particular recipe, we have to first prepare a few components. You can cook potato toffee using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato toffee:

1. Prepare -3-4 Potato
2. Get -1cup All purpose flour
3. Take -1tsp Turmeric powder
4. Take -1tsp Chat masala. -1tsp
5. Prepare -1tsp Garam masala -1tsp
6. Get -1tsp Red chilli powder
7. Get -1tsp Amchoor powder
8. Prepare Salt as per taste
9. Take -1tsp Cumin seeds
10. Take 1 tbsp Oil
11. Take Oil for frying
12. Take 1 Onion

Best Ever Honeycomb recipe AKA Cinder Toffee, Hokey Pokey, Sponge Candy & Crunchie. Kamote Que Toffee Sweet Potatoes (Toffee Sweet Potatoes) is one of the local afternoon "merienda" (snacks) when I was growing up in the Philippines as it is very affordable and filling. Fat , Veggie (not Potato , Mushroom , or Leaf Veggie ). This very fun and simple-to-make candy goes by many names; cinder toffee, sponge candy, and my personal favorite.

Instructions to make Potato toffee:

1. Take a pan.put oil and add cumin seeds in it.now add green chilli and all masalas.roast them at a slow flame.add potato and salt.mix all mixure properly.
2. Now take all perpose flour in a bowl.add oil and little bit salt.make a dough.rest it for 8-10min.
3. Now take a ball from dough.roll it in round shape.cut it in middle exept corner.put little bit mixture of potato masala and make a shape of toffee.
4. Now prepare all toffees.and fry them in hot oil
5. Tasty tasty snacks is ready to eat.

Don't refrigerate them, just leave The first time this happened, I thought I hadn't cooled the potatoes correctly and they melted the sugar. There are hundreds of types of sweet potatoes! Depending on flavor and texture, certain sweet potato varieties lend themselves better for certain recipes. Switch the bread slices in your toaster to Sweet Potato Toast! There are endless sweet and savory toppings for a low carb, low calorie, tasty breakfast!

So that’s going to wrap this up for this special food potato toffee recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!