Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sig's chocolate risotto. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sig's Chocolate Risotto is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Sig's Chocolate Risotto is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook sig's chocolate risotto using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sig's Chocolate Risotto:

1. Get 2 knobs unsalted butter
2. Get 1/2 cup arborio rice
3. Prepare 2 tbsp brown sugar
4. Take 4 cup milk
5. Get 1 vanilla pod .
6. Take 50 grams .bitter( plain ) cooking chocolate
7. Take 1 tbsp cocoa powder
8. Make ready 1 tsp rum or brandy (optional)

Steps to make Sig's Chocolate Risotto:

1. melt butter gently, add the rice, simmer for five minutes,stirring all the time
2. add one cup of milk and the sugar to the rice , simmer until milk is absorbed stirring all the time
3. add another 1/ 2 cup of milk , cut the vanilla pod ,scrape the seeds into the simmering rice , stir all the time , until milk is absorbed,
4. add 1/2 a cup of milk at a time until all the milk is absorbed and the rice is cooked.
5. add the chocolate and rum ,take of heat and stir in the melting chocolate.
6. add the cocoa powder and stir in well
7. gently heat until just before boiling , serve immediately.
8. garnish with mint, strawberries, plums or and chocolate chippings of choice.

So that is going to wrap it up for this special food sig's chocolate risotto recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!