Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, wattalapan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Wattalapan is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Wattalapan is something that I’ve loved my whole life. They are fine and they look wonderful.

#වටලප්පන් #watalappan #watalappan_recipes_sinhala In this video, I am going to show you how to make a walappan වටලප්පන් at home. ✔ Sri Lankan watalappan A nonstick bowl is also good for making this watalappan. You can even do this in a steamer.

To get started with this recipe, we must prepare a few components. You can have wattalapan using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Wattalapan:

1. Prepare 200 ml Coconut milk
2. Take 2 no Egg
3. Prepare 110 gm Kithul jaggery(kithul gud)
4. Prepare 2 tbsp Brown sugar
5. Take 1 Tsp Vanilla extract
6. Get 1/2 Tsp Nutmeg powder (jaayaphal)
7. Prepare 25 gm Cashewnuts
8. Prepare Pinch salt
9. Prepare 1/4tsp Cardamom pod seed (ilaayachee ke beej)1/4 tsp

Watalappan is Sri Lanka's most famous dessert and one of its best dishes. Watalappan is a sumptuous custard dessert that's quintessentially Sri Lankan. Watalappan is a traditional recipe of Sri Lanka. Learn how to make/prepare Watalappan by following this easy recipe.

Instructions to make Wattalapan:

1. Grate the kithul jaggery and keep it a side
2. Beat the egg until it become fluffy
3. Add coconut milk,vanilla extract, nutmeg power,cardamom pod seed and a pinch of salt, and beat it until it become fluffy without any lumps.
4. Now stain the mixture and pour it into a steaming bowl
5. Sprinkle some cashew and mix it so that some cashew get sink's.
6. Now cover it with foil
7. Place that bowl in double boiler and steam it for 30-35-40 minutes or until it just set.
8. Serve it warm or chilled (planting).

Watalappan is a rich and sumptuous dessert with a hint of spice. Although a traditional Sri Lankan Muslim dessert which makes a popular appearance during the Eid festive. Watalappan -A Sri Lankan Dessert,Sri Lankan watalappan recipe,how to Watalappan is an easy, sweet dessert from Sri Lanka. It is one of the most popular desserts and has. Mix the jaggery and water and boil until the jaggery has melted.

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