Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, kani mango roll. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kani Mango Roll is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Kani Mango Roll is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have kani mango roll using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kani Mango Roll:

1. Take 9 Rice Paper
2. Make ready 12 crab sticks, cooked and shredded
3. Make ready 1 cucumber, seeded and sliced into thin strips
4. Get 18 green ice lettuce leaves
5. Prepare 3 tbsp Japanese mayonnaise
6. Take 1 mango, sliced into thin strips
7. Take Pinch salt
8. Prepare Peanut Sauce:
9. Prepare 2 tbsp peanut butter
10. Make ready 1/2 tbsp apple cider vinegar
11. Get 1/2 tbsp soy sauce
12. Make ready 1/2 tbsp honey
13. Make ready 1/2 tbsp sesame oil
14. Get 1/2 tbsp garlic, minced
15. Get 3 tbsp hot water

Instructions to make Kani Mango Roll:

1. Combine crab sticks and mayonnaise in a bowl. Season it with salt. Set aside
2. Dip a piece of rice paper in a big bowl of water to soften it. Lay the softened wrapper on a clean chopping board.
3. Line 2 lettuce leaves on the rice paper. Add 2 spoonful of crab mixture on top of the lettuce leaves. Arrange 2 cucumber sticks and top with 2 mango slices.
4. Fold it on both side to seal each ends and roll the rice paper tightly to secure the filling. Slice it the center. Repeat to make a total of 9 rolls.
5. For Peanut Sauce, combine all the ingredients and mix it until the sauce is thick.
6. Arrange on a serving platter and serve with peanut sauce, Enjoy!

So that’s going to wrap it up with this special food kani mango roll recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!