Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, toffee treat. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Toffee Treats is perfect for any time of the year, especially when you need a gift that will stand out from all the rest. See our 'place order' page to view gift selections. (Right:) Sea Salt Caramels. Toffee treat updates : Happily completed an online chocolate bouquet basics class directly to Lucknow and Long awaited Online bouquet classes again from toffee treat by bouquet specialist Minal.

Toffee treat is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Toffee treat is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have toffee treat using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Toffee treat:

1. Prepare 2 cups biscuits(finely ground)
2. Prepare 1/2 cup condenced milk
3. Take 1/2 cup desiccated coconut
4. Get for toffee…
5. Make ready 100 ml heavy cream
6. Get 2 tablespoons butter
7. Make ready 1 tablespoon brown sugar
8. Take 1/2 tablespoons honey
9. Get 1 egg yolk
10. Prepare 1/2 teaspoon vanilla essence
11. Prepare chopped almonds for garnishing

The natural next step from peanut butter cups. You need quite a few ingredients for this one. This is a great Passover treat with a matzo layer then homemade toffee layer before a final dark chocolate layer. This rich and buttery homemade toffee is easy to make and only takes about thirty minutes to make.

Steps to make Toffee treat:

1. In a medium bowl put powdered biscuits, coconut, condensed milk. Mix well until mixture forms a stiff pastry.
2. Line a small mold with cling film wrap, fill with one teaspoon of the pastry, and press well with your thumb to make a small cup one by one and transfer to rack. Bake it for 10 - 12 minutes at 180 degree.
3. Fill the cups with toffee.
4. For the toffee - In a medium sauce pan, put thick cream, butter, sugar, honey, egg yolk and vanilla essence. Stir well and bring to boil, reduce the flame and cook for about 10 - 12 minutes until toffee is very thick stirring frequently. Cool.
5. Sprinkle almonds and serve

One of our favorite things to do during the holidays is to make homemade treats for family and friends. Easy to make, this treacle toffee recipe is a sticky sweet treat that is perfect as a food gift or a sweet treat at. Sweet milk chocolate, crunchy pecans, and rich, buttery toffee This Better Than Anything Toffee is easy to make and makes the perfect treat OR gift year-round! This very fun and simple-to-make candy goes by many names; cinder toffee, sponge candy, and my personal favorite, 'hokey pokey,' but no matter. A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make.

So that is going to wrap it up with this special food toffee treat recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!