Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef yakiniku. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Yakiniku is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Beef Yakiniku is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Yakiniku:

1. Make ready 3 cloves garlic
2. Take 1 cm ginger
3. Take 1 tbsp vegetable oil
4. Take 200 g sliced beef
5. Make ready 1/2 yellow onion
6. Make ready 1 tbsp oyster sauce
7. Prepare 1 tbsp light soy sauce
8. Prepare 1 tbsp sweet soy sauce
9. Make ready 1 pinch white pepper
10. Prepare 30 ml water
11. Make ready 1 pinch salt
12. Take 1 pinch sugar
13. Prepare 1 pinch white sesame seed

Instructions to make Beef Yakiniku:

1. Chop garlic and ginger in a food processor.
2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
4. Add yellow onion. Stir for 5 minutes until the onion soften.
5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!

So that’s going to wrap it up with this special food beef yakiniku recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!