Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hazelnut cheesecake with pretzel coconut pecan crust. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Hazelnut Cheesecake with Pretzel Coconut Pecan Crust is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have hazelnut cheesecake with pretzel coconut pecan crust using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:

1. Get For the crust
2. Get 1 lg. handful of pretzels crushed
3. Make ready 1 lg. handful of shredded Coconut
4. Get 1 lg. handful of pecans chopped
5. Make ready 1/4 cup. brown sugar
6. Prepare 2 tbsp. butter melted
7. Get For the filling
8. Make ready 1 block cream cheese softened
9. Make ready 1/2 cup sugar free hazelnut coffee creamer
10. Get 1/2 tub sugar free cool whip
11. Take 2 tsp. vanilla extract
12. Make ready 1 tsp. almond extract
13. Get For the Topping
14. Prepare 6 Lorna Doone shortbread cookies crushed
15. Prepare 2 tsp. cinnamon

Steps to make Hazelnut Cheesecake with Pretzel Coconut Pecan Crust:

1. Crush pretzels, add Coconut, pecans and brown sugar. Melt butter in microwave and add to mixture. Press into 9 in. Pie pan and bake 6 min. At 350° and set aside to cool.
2. Beat all ingredients for filling except for the cool whip together with electric mixer. About 3 min. Gently fold in cool whip. Place over the crust once cooled.
3. Crush cookies and add cinnamon. Top your cheesecake with this.
4. Let chill in fridge for at least 2 hours
5. Cut and enjoy.

So that’s going to wrap this up with this exceptional food hazelnut cheesecake with pretzel coconut pecan crust recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!